Most Popular Iranian Dishes
If you’re interested in preparing an authentic Iranian dish and seeking the best option, join us.
The list of Iranian cuisine types is highly beneficial in addressing the aforementioned inquiry. By referring to the various Iranian dishes included in this list, you can gather diverse inspirations for preparing party food and save time brainstorming meal ideas.
Iran is globally recognized for its exceptionally hospitable population. Iranians hold their guests in high regard and prioritize providing top-quality food during social gatherings. They consistently strive to serve the finest dishes on the table at any party.
At Cookingrush, we have curated an extensive compilation of the most renowned Iranian dishes to provide you with an assorted selection of fascinating and mouth-watering meal ideas. This comprehensive list serves as a go-to guide for whenever you require inspiration.
1. Baghali Polo With Meat (Persian Fava Beans Rice)
Let’s begin our Iranian dinner types list with one of the most well-known and widely enjoyed dishes, which is typically the highlight of our dinner parties. This dish is typically made using mutton or veal, combined with rice and beans flavored with dill. Despite its simplicity, it is a staple in most households due to its uncomplicated recipe. When cardamom is added to the meat, it imparts a unique and delicious flavor that is not to be missed.
2. Chicken Tahchin (Fried Saffron Rice)
Chicken Tahchin, or Fried Saffron Rice, is a delectable Iranian dish that is sure to capture everyone’s attention when it’s presented on the party table. This esteemed Iranian cuisine involves combining several separate food items and pouring them into a pot with rice and other ingredients, which are then compressed. If you’re searching for a unique dish to serve at a party that will be a hit with everyone, Chicken Tahchin should be at the top of your list.
3. Minced Meat Roll
If you’re seeking a unique and delicious dish for a formal event that not only has an alluring appearance but also offers a novel taste, the minced meat roll is an excellent choice. This nutritious dish features two distinct layers: the outer layer is composed of seasoned minced meat while the inside is packed with an array of vegetables and other ingredients that offer a wide range of flavors. With each bite of this world-famous meat roll, you’ll encounter an explosion of distinct flavors that are sure to tantalize your taste buds.
Read More: Minced Meat Cutlet (Shami kebab) Recipe
4. Gigot, Persian Lamb Roast
Persian Lamb Roast, also known as Gigot, is a flavorful and visually stunning dish made from a whole calf thigh bone, or cut into smaller pieces. It is a standout among the many types of Iranian cuisine. This dish is an ideal choice for a formal gathering where you want to impress your guests with a truly special meal. The calf thigh meat is cooked in garlic and a small amount of water, then served with creamy mashed potatoes, vibrant green peas, and juicy tomatoes for a truly satisfying experience.
5. Ghalieh Mahi ( Persian Fish and Herb Stew )
No list of formal Iranian dishes would be complete without Ghalieh Mahi (Persian Fish and Herb Stew). This authentic Iranian stew, mostly cooked in the southern part of the country, can add a colorful touch to your party table. Ghalieh Mahi (Persian Fish and Herb Stew) is served with rice and its unique taste comes from the use of fenugreek, combined with vegetables, garlic, and onions. The aroma of this dish fills the whole house and makes it impossible for anyone to leave the table until the meal is finished.
6. Shirin Polo
Shirin Polo is a traditional Iranian dish that can transform any ordinary table into a special one with its colorful and visually appealing appearance. This noble meal has a sweet taste that has garnered a dedicated following. You have the flexibility to adjust the level of sweetness to your liking. You can prepare this dish using chicken or meat, combined with various spices, orange peel, and saffron. The unique flavors and aromas of Shirin Polo will stay with you long after you’ve finished eating it.
7. Baghali Polo Ba Mahiche (Rice With Broad Beans And Lamb Shank)
Baghali Polo Ba Mahiche, or Rice with Broad Beans and Lamb Shank, is a classic Iranian dish that boasts both a delicious taste and an elegant presentation. It’s a perfect addition to any important party or gathering, and is sure to impress all the guests. To prepare this dish, it’s important to follow the recipe carefully, especially when it comes to cooking the lamb shank to ensure the best possible taste. Once the dish is served, it’s sure to be a crowd-pleaser that will keep everyone at the table until every last bite is finished.
8. Persian Barberry Rice With Chicken (Zereshk Polo Ba Morgh)
Persian Barberry Rice With Chicken is a traditional and unique Iranian dish that is highly popular and well-suited for parties. It is a great option for a dinner party due to its combination of various Iranian flavors and its special, nostalgic aroma. One of the best things about this dish is its versatility. You can use different ingredients to cook Zereshk Polo Ba Morgh, giving it new and distinct flavors that everyone will enjoy.
9. Persian Stuffed Grape Leaves (Dolmeh Barge Mo)
Persian Stuffed Grape Leaves (Dolmeh Barge Mo) is an exceptional Iranian dish that has garnered a large following. It is a delectable treat that will leave all guests satisfied. The dish comprises rice that is rolled into grape leaves, which turn into a delicious bite that can be savored with bread. You can even prepare the dish the day before the party to ensure you have enough time on the day of the event. The grape leaves also make for an excellent side dish to accompany other entrees.
10. Albaloo Polo (Sour cherry rice with meatballs)
Albaloo Polo (Sour cherry rice with meatballs) is a perfect dish to decorate your party table during the summer season. This authentic Iranian dish is made with various ingredients including veal, mutton, minced meat, or chicken, and the best part is that you can use a variety of spices to enhance its flavor. Preparing Albaloo Polo is not difficult at all and won’t take up much of your time. With just a few important points in mind, you can cook Albaloo Polo in a professional and traditional way.
11. Sabzi Polo Ba Mahi (Herbed Rice With Fish)
Sabzi Polo Ba Mahi (Herbed Rice With Fish) is a popular Iranian dish that is traditionally prepared for special occasions like Eid and other important gatherings. It’s a must-try for seafood lovers, as it’s made with fresh fish and herbs. This delicious dish is considered a staple for Iranian parties and events, and is perfect for serving as a filling and flavorful meal for guests.
12. Jujeh kabab (Persian Saffron Chicken Kebab)
The go-to food for any party is none other than the authentic Iranian Joojeh kabab, also known as Persian Saffron Chicken Kebab. It’s one of the best ways to savor chicken with a unique taste and aroma that we are all familiar with. One of the greatest advantages of Jujeh kabab is that it’s a perfect dish to serve when you have guests over and you’re not sure what to prepare. This Iranian dish is so appetizing that its name alone can make you hungry, and the thought of it next to a plate of mouthwatering rice will linger in your mind.
13. Fesenjān Stew
Fesenjān Stew is a great choice for preparing an elegant and sophisticated stew for a party. Everyone is sure to be satisfied and won’t stop eating until the end of the meal. This tasty traditional Iranian stew, which is made with plenty of walnuts, has a unique and distinct flavor that sets it apart from other stews. Its delectable taste has elevated Fesenjān Stew to the status of a noble dish and a popular item on the list of Iranian foods.
14. Khalal Stew (Persian Silvered Almond Stew)
Khalal Stew, also known as Persian Silvered Almond Stew, is a well-known and highly popular dish hailing from the Kermanshah province. This stew is renowned for its delicious taste and is often prepared for important events and parties.
The stew is made using finely chopped veal or mutton, barberry, and sliced almonds. The unique cooking method results in a pleasant aroma that fills the room, and a concentrated, tempting color. I highly recommend trying this dish to create a unique addition to your party menu.
Final Words
In conclusion, it can be said that regardless of the type of party, be it private, casual, or formal, everyone aims to prepare dishes of the highest quality and taste.
We have curated a list of 14 delicious Iranian dishes that are perfect for any party or banquet. These dishes are guaranteed to satisfy your guests and add a touch of elegance to your table. The list is constantly evolving, so be sure to bookmark this page and revisit it whenever you need inspiration for your next event. Thank you for your support.
